offerings
glass (175 ml) $8
flights (3 wines, 175ml) $10
carafé (500 ml) $18
growler fill (500 ml) $18
growler $5
- wine served in our taproom is made with fruit from the noted region -
house wines
2018 sparkling chardonnay, Hendersonville, NC (10.1% ABV)
produced by the oldest sparkling method, Pétillant Naturel, this keg-feremented wine has bright yeasty aromas of banana and papaya, followed by lemon zest; green apple and sorrel pear dominate the palate, with notes of chamomile and guava; nice clean acidity
denesha craft wines 2016 traminette $10/glass, $32 / bottle
Appalachian High Country AVA, NC (12.2 % ABV)
key lime, apple blossom, saffron, lychee, juicy pear, clementine
blends
concord / petit manseng (50% / 50%)
American (12.5% ABV)
medium body, pomegranate, black cherry, aromas of baking spices and saw dust, playing second fiddle to fresh vibrancy of the blend
concord / traminette (50% / 50%)
American (11.1% ABV)
light body, pluot, blackberry, blueberry, watermelon, apple cider, zippy and tart
white wines
cayuga white
Finger Lakes, NY (12.2% ABV)
peach, apple, dandelion petals, lilacs, tart, lemon / lime shock tart; **potential for Appalachian High Country AVA
grüner veltliner
Willamette Valley, OR (13.2% ABV)
golden apple, Bosc pear, white pepper, crisp green bean, juicy peachy on the palate; **potential for Appalachian High Country AVA
chardonnay
Finger Lakes, NY (13.0% ABV)
meyer lemon, granny smith apples, pear blossoms, layers of macadamia nuts and walnuts, fresh minerality
dry riesling
Finger Lakes, NY (13.2% ABV)
pineapple, banana, champagne mango, high acidity; **think mai thai without the rum, or the Jimmy Buffett music
traminette
Yadkin Valley, NC (12.2% ABV)
lychee, rose, ginger, lemon zest; *warm climate expression of a rock star hybrid
petit manseng
Shenendoah Valley, VA (13.9% ABV)
lemon bar, vanilla, caramel, burnt toast crust, buttered popcorn, high acid, full-bodied; **most popular varietal on the east coast
catawba rosé
Lake Erie, PA (11.9% ABV)
white raspberry, rainer cherries, yellow peach skin, Twizzlers candy, quaffable and enjoyable all around
red wines
concord
Lake Erie, PA (10.1% ABV)
forest wild bramble berries, nostalgia, high acid, the bees knees varietal of the 1800’s here in the eastern US
pinot noir
Willamette Valley, OR (13.5% ABV)
light body, red / black cherry, rose petals, undertones of vanilla clove spice, sweet vermouth herbs, ripe clean dark fruits
chambourcin
Shenendoah Valley, VA (13.0% ABV)
medium body, bramble dark fruits, hickory smoke, dark cherry, slight green aroma, tart red fruit on the palate, moderate acidity
grenache
Rogue Valley, OR (13.9% ABV)
full body, bright cherry flesh, fresh raspberry, clean round tannins, rose petals, wildflowers
syrah
Santa Maria Valley, CA (13.9% ABV)
full body, bacon-wrapped blackberry hand pie, black olive tapenade, dried violet, dust covered boysenberry
**sourced from the iconic Bien Nacido Vineyard
grenache / syrah / pinot noir (33% / 33% / 34%)
American (13.9% ABV)
lifted aromatics of potpourri, cherries, black berries, pancetta, chocolate covered raspberries
flights (select any 3 wines OR from the below)
traminette flight
Our collaboration beer with Burial Beer Co., By Decree of the Goddess (5 oz), paired with its wine inspiration, Denesha Craft Wines Traminette, 2016 (2 oz), and Traminette from the Yadkin Valley, NC (2 oz)
flight of the concords
concord, concord / traminette, concord / petit manseng
beer / cider (10 oz.)
COLLABORATIONS
Burial Beer Co. - By Decree of the Goddess $5.00
Asheville, NC (3.8% ABV)
Petit saison with rose petals, rose hips, citrus zest and pear
GUESTS
Wedge Brewing Co. - Iron Rail IPA $5.00
Asheville, NC (7.2% ABV)
English IPA
Innovation Brewing - Black Balsam Porter $5.00
Sylva, NC (5.5% ABV)
Rich and balanced with caramel, bitter dark chocolates and black coffee notes
Urban Orchard Cider - Dry Ridge $6.00
Asheville, NC (6.5% ABV)
Semi-Dry | Green apple and tropical fruit notes
